Vendemmia 2025 at Armani Hotel Milano

September 24 – October 12, 2025

Armani Hotel Milano

+39 02 8883 8888

ristorante.milan@armanihotels.com

Vendemmia 2025 at Armani Hotel Milano: an experience of taste, elegance, and winemaking tradition

From October 6 to 12, 2025, the Armani Hotel Milano joins the “La Vendemmia” initiative promoted by Montenapoleone District, celebrating Italian winemaking tradition with a double appointment dedicated to taste. On the seventh floor of the hotel, the Armani/Bamboo Bar will offer a special menu throughout the week, paired with wines from the Lungarotti winery:  

• Celeriac, Alpine Fontina Milanese-style, nori seaweed and black truffle
• Pumpkin tortelloni, ginger, coconut, coriander, orange mustard, brown butter emulsion
• Pear, sweet wine and fennel gelato

EUR 70 per person – including a glass of Torre di Giano Vigna il Pino Bianco di Torgiano DOC 2020                                                                             To make the week even more special, on Thursday, October 9, the Armani/Ristorante will host an exclusive dinner curated by Executive Chef Francesco Mascheroni. A unique opportunity to enjoy a gastronomic experience, with each dish paired with prestigious Lungarotti wines.     Menu

• Amuse bouche: Fried herb tortello, sweet onion and sage flatbread, cod with lemon and rosemary jam, puffed polenta

Lungarotti Brut

• Creamed lentils with citrus, tamari sauce, savoy cabbage and bread

Rubesco Riserva Vigna Monticchio – Torgiano Rosso Riserva DOCG 2018

• Raviolo with chicken liver, porcini mushrooms and pumpkin

Aurente Chardonnay di Torgiano 2021

• Charcoal-grilled pigeon with legumes, chickpea purée and black truffle sauce

Sangiorgio Umbria IGT Rosso 2018

• Pear with sweet wine, caramelized bread and fennel flowers

Torgiano Vin Santo DOC 2010 EUR 120 per person                 For info and reservations: ristorante.milan@armanihotels.com – +39 02 8883 8888    

Terms and Conditions

• Validity: from October 6 to October 12, 2025